About
A casual Maltese kitchen on the Spinola Bay waterfront in St Julian's. Homely local cooking — Maltese dips, pan-seared baby calamari, spaghetti with rabbit and braised rabbit — at fair prices, with the bay's luzzu boats below the terrace.
Services & prices
Maltese dips & appetisers
Bigilla and friends, with local bread.
Braised rabbit
The house speciality.
Spaghetti with rabbit sauce
The classic, done properly.
Why buy local here
- Listed from public information — not yet claimed by the owner
- You deal direct — no commission added to your price
- Supports a Malta family business, not a chain
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